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Pizza Bases (2 x 150g)

£3.50

When Schar develop free-from foods they like to make them as authentic as possible, which is why their pizza bases are made in Italy. From their oven to yours, it couldn't be more simple: just add your favourite toppings, bake, and enjoy a home cooked gluten- and wheat-free pizza. Each pack contains two bases which are individually wrapped for freshness.

This product has been certified to be low in FODMAPs under the Monash University Low FODMAP Certification Programme.

+ Ingredients

Maize Starch, Rice Flour, Sourdough (13%) [Rice Flour, Water], Water, Potato Starch, Thickener [Hydroxypropyl Methyl Cellulose (E-464)], Rice Starch, Maize Flour, Glucose Syrup, Yeast, Dextrose, Extra Virgin Olive Oil (1.6%), Sunflower Oil, Vegetable Fibre (Psyllium), Iodised Salt [Salt, Potassium Iodide], Ethyl Alcohol, Soya Protein, Raising Agents [Glucono-Delta-Lacton (E-575), Sodium Bicarbonate [E-500(i)], Acids [Tartaric Acid (E-334), Citric Acid (E-330)].

+ Allergens

This product contains soya protein. May contain traces of mustard.

This product is free from gluten, lactose, milk, and wheat.

+ Diet & lifestyle

This product is suitable for the following diets:

  • Dairy free
  • Gluten free (certified)
  • Lactose free
  • Low FODMAP (certified)
  • Vegan
  • Vegetarian

+ Nutrition


per 100g per 150g serving (1 pizza base)
Energy
.
291 kcal
1231 kJ
437 kcal
1846 kJ
Protein 3 g 4.5 g
Carbohydrates
sugars
60 g
2.7 g
89 g
4.1 g
Fat
saturates
3.5 g
0.5 g
5.3 g
0.8 g
Fibre 4.7 g 7 g
Salt 1.3 g 2 g