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It's easy to see why Bay's Kitchen's new pestos have become an instant hit. This plant-based Italian pesto made with basil and pine kernels gives you all the classic pesto flavour you could ask for but without any dairy or garlic - perfect for those with sensitive tummies or on the Low FODMAP diet. Use it as a stir in sauce with pasta, dip your pizza crusts in it, give you burger a burst of freshness, or simply drizzle a little over your salad. Bellissimo!
Like all products in the Bay's Kitchen range it is certified Low FODMAP, Gluten Free & Dairy Free. This product is also certified Vegan friendly and comes in 100% recyclable packaging.
This product contains soy.
This product is certified free from dairy and gluten.
This product is suitable for the following diets:
Ive had both green and red pesto both good make really nice pasta dishes
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