Since 1979, Mrs Crimble's has been whipping up gluten-free cakes, bakes, and nibbles with oodles of know-how and a spoonful of love.
This versatile pancake and batter mix can be used to make traditional crepe style pancakes, American thick pancakes, or Yorkshire puddings - just follow the handy recipes on the packet.
+ Ingredients
Maize Flour, Rice Flour, Cornflour, Potato Starch, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Stabiliser: Xanthan Gum
+ Allergens
This product may contain milk, nuts, and soya as these are used in other products that are made at the Mrs Crimble?s bakery.
+ Diet & lifestyle
This product is suitable for the following diets:
- Dairy free
- Gluten free
- Lactose free
- Low FODMAP
- Vegan
- Vegetarian
+ Nutrition
|
|
|
|
per 100g |
per @g serving |
Energy
. |
142 kcal
600 kJ |
@ kcal
@ kJ |
| Protein |
5.0 g |
@ g |
Carbohydrates
sugars |
23.2 g
2.7 g |
@ g
@ g |
Fat
saturates
|
2.9 g
1.1 g
|
@ g
@ g
|
| Fibre |
not listed |
@ g |
| Salt |
0.2 g |
@ g |
