Food Allergies? No problem. Orgran No Egg? Egg Replacer lets you create quality cakes and baked goods with a similar texture to those made with eggs. With the equivalent of 66 eggs per pack, No Egg? is made with all-natural ingredients, giving you added peace of mind for all your baking needs.
Orgran is one of the few production plants in the world strictly dedicated to gluten free & allergy friendly foods. All Orgran products are gluten free, wheat free, egg free, dairy free, yeast free, nut free, soy free, vegan and kosher.
+ Ingredients
Potato Starch, Tapioca Starch, Raising Agent [Calcium Carbonate], Acidity Regulator [Citric Acid], Stabiliser [Methylcellulose].
+ Allergens
This product is free from dairy, eggs, gluten, nuts, soya, wheat, and yeast.
+ Diet & lifestyle
This product is suitable for the following diets:
- Dairy free
- Gluten free (certified)
- Kosher (pareve)
- Lactose free
- Low FODMAP
- Vegan
- Vegetarian
+ Nutrition
|
per 100g |
per 3g serving |
Energy
. |
313 kcal
1313 kJ |
3 kcal
39 kJ |
| Protein |
0.2 g |
0.2 g |
Carbohydrates
sugars |
70.5 g
0 g |
2.1 g
0 g |
Fat
saturates
mono-unsaturates
poly-unsaturates |
0.3 g
0 g
<0 g
<0 g |
0 g
0 g
0 g
0 g |
| Fibre |
2.9 g |
0.1 g |
| Salt |
0 g |
0 g |
