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Self Raising Flour (500g)


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Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with this fructose-free, all-natural alternative to wheat-based self-raising flour.

Orgran is one of the few production plants in the world strictly dedicated to gluten free & allergy friendly foods. All Orgran products are gluten free, wheat free, egg free, dairy free, yeast free, nut free, soy free, vegan and kosher.

+ Ingredients

Maize Starch, Tapioca Starch, Rice Flour, Raising Agents [Glucono Delta Lactone, Sodium Bicarbonate], Thickener [Guar Gum].

+ Allergens

This product is free from dairy, eggs, gluten, nuts, soya, wheat, and yeast.

+ Diet & lifestyle

This product is suitable for the following diets:

  • Dairy free
  • Gluten free (certified)
  • Kosher (pareve)
  • Lactose free
  • Low FODMAP
  • Vegan
  • Vegetarian

+ Nutrition

per 100g per 40g serving
352 kcal
1476 kJ
140 kcal
588 kJ
Protein 1 g 0.4 g
84.8 g
0.6 g
33.9 g
0.2 g
0.2 g
0 g
0.1 g
0 g
Fibre 0.7 g 0.3 g
Salt 1 g 0.4 g

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