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Garlic Infused Vegan Mayonnaise (260g)

£395

Low FODMAP garlic mayo? Sounds too good to be true... But you'd better believe it, because this garlic-infused, plant-based mayonnaise from Bay's Kitchen gives you all the garlic flavour you crave without the FODMAPs - and they have the test certificates to prove it. Use it to level up your favourite salad, give your sandwich some extra oomph, put a dollop in your burger, serve it with new potatoes and some fresh herbs... The sky is the limit!

Like all products in the Bay's Kitchen range it is certified Low FODMAP, Gluten Free & Dairy Free. This product is also certified Vegan friendly and comes in 100% recyclable packaging.

+ Ingredients

Rapeseed Oil (65%), Water, Garlic Infused Oil (3%), Spirit Vinegar, Dijon Mustard, Dextrose, Salt, Cornflour, Concentrated Lemon Juice, Emulsifier: Xanthan Gum, Preservative: Potassium Sorbate.

+ Allergens

This product contains mustard.

This product is certified free from dairy and gluten.

+ Diet & lifestyle

This product is suitable for the following diets:

  • Dairy free (certified)
  • Gluten free (certified)
  • Lactose free
  • Low FODMAP (certified - serving size 20g)
  • Vegetarian
  • Vegan (certified)

+ Nutrition


per 100g per @g serving
Energy
.
630 kcal
2637 kJ
@ kcal
@ kJ
Protein 0.3 g @ g
Carbohydrates
sugars
3.3 g
2.4 g
@ g
@ g
Fat
saturates
68.8 g
4.4 g
@ g
@ g
Fibre 0.1 g @ g
Salt 1.7 g @ g
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