Garlic Infused Extra Virgin Olive Oil (250ml)

    Garlic Infused Extra Virgin Olive Oil (250ml)


    Bring back the flavour of garlic to your food, the Low FODMAP way. This powerfully delicious, Low FODMAP, garlic-infused olive oil is made in Italy with the finest extra virgin olive oil. It is the first of its kind to be tested and certified Low FODMAP by Monash University (one serving is 1 tbsp). Every drop packs a lot of flavour.

    Use this Low FODMAP garlic infused olive oil in sauces, fried with veggies and meat, or drizzled on roasted potatoes. The possibilities are endless!

    Availability:In Stock
    Code:FODY 11
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    Extra Virgin Olive Oil, Garlic (<0.5%).

    This product is certified gluten free.

    This product has no allergens in its ingredients.

    This product is suitable for the following diets:

    • Dairy free
    • Gluten free (certified)
    • Lactose free
    • Low FODMAP
    • Vegan
    • Vegetarian

    per 100mlper 15ml serving (1 tbsp)
    828 kcal
    3404 kJ
    124 kcal
    511 kJ
    Protein0 g0 g
    0 g
    0 g
    0 g
    0 g
    92 g
    13 g
    14 g
    2 g
    Fibre0 g0 g
    Salt0 g0 g